Sour Cream Donuts are soft, tender, and delicious with a slightly tangy flavor that pairs beautifully with a sweet glaze. These classic cake donuts are fried to golden perfection, making them an irresistible treat.

INGREDIENT

• Cake flour, sugar, sour cream, egg yolks, powdered sugar, milk, vanilla

Serving Suggestions:

• Enjoy these donuts fresh with a cup of coffee, tea, or milk.
• Add a twist by flavoring the glaze with lemon juice, maple syrup, or a dash of cinnamon.